Orange Wedge Jello Shots are the perfect treat for your next party. Orange skins are filled with a combination of jello and your favourite white spirit, then chilled until firm. Sliced into wedges and serve on a platter, this cute twist on the traditional jello shot will impress everyone – give it a go!

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RECIPE FACT SHEET
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INGREDIENTS IN THIS DISH:

4 Large Oranges
175g Packet of Jello (Jelly / Flavoured Gelatine)
2 Cups of Boiling Water (500ml)
2 Cups of Vodka (or water if doing non-alcoholic version)

Preparation Time: About 10 minutes
Chilling Time: About 3 hours

MAKES 16 WEDGES

ALL MEASUREMENTS GIVEN ARE AUSTRALIAN STANDARD METRIC
(Look up Google for a conversion chart if using Imperial)

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